Recipe: Yummy Tofu Mayo Toast Sandwich

Tofu Mayo Toast Sandwich.

You can cook Tofu Mayo Toast Sandwich using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Tofu Mayo Toast Sandwich

1. You need of For the filling.
2. It's of diced onions.
3. You need of peppers (green/yellow/red/combination), diced.
4. Prepare of green chillies, minced (+/-1 for spice adjustment).
5. Prepare of tofu, minced.
6. It's of black pepper powder.
7. Prepare of kitchen king masala.
8. You need of vegan mayonnaise.
9. You need of Salt to taste.
10. Prepare of For the sandwich.
11. It's of bread.
12. Prepare of Vegan butter (optional spread).
13. Prepare of For Garnish.
14. It's of chopped cilantro.
15. You need of Your choice of dipping sauce (I have used Maggi masala sauce).

Tofu Mayo Toast Sandwich instructions

1. Using a popup toaster or a pan, lightly toast all slices of bread such that they are semi-crispy, (not brown), this can be done in parallel with chopping the vegetables to save time..
2. Mix up all ingredients for the filling in a bowl, and then squash the filling further with your spoon.
3. Take roughly 1-2 tbsp of filling for each sandwich and spread leaving the edges of the bread dry. This is to avoid the filling from melting its way out of the sandwich.
4. Optionally you can spread vegan butter before applying the filling on both slices or either one of them..
5. Sprinkle some cilantro on top of the mixture in the sandwich.
6. Toast the sandwiches on both sides for approximately 1-2 minutes until they turn golden brown.
7. Enjoy along with a side of a dip of your choice.

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